You cannot say you have fully experienced New Zealand culture until you have sat on a beach or in a park with a hot, paper-wrapped parcel of Fish and Chips. In New Zealand, this isn’t just fast food—it’s a national ritual.
Because New Zealand is surrounded by pristine waters, our “Fish & Chips” (or “Greasies” as locals affectionately call them) feature incredibly fresh, locally caught fish like Snapper, Tarakihi, or Gurnard.
If you are visiting Auckland and want to experience this crispy, golden perfection, here are the top 3 best fish and chips shops in the city.
1. The Fish Market (Sanford’s) – Wynyard Quarter
Located right in the bustling Wynyard Quarter waterfront, Auckland Fish Market is the ultimate destination for seafood lovers.
- Why it’s a must-visit: It is as fresh as it gets. You can literally watch the fishing boats dock nearby. The fish and chips here feature a perfectly light, crispy beer batter and are served right by the harbor.
- Local Tip: Grab your meal and sit at the outdoor courtyard. It’s the perfect spot to enjoy fresh seafood with a cold glass of New Zealand Sauvignon Blanc or local craft beer while enjoying the sea breeze.
2. Fish Smith – Herne Bay
If you want a modern, gourmet twist on the classic takeaway, Fish Smith in the beautiful suburb of Herne Bay is an absolute must-visit.
- Why it’s a must-visit: They have elevated the traditional fish and chips experience. Alongside perfectly fried fresh catch, they offer incredible premium sides like spiced calamari, fish tacos, and homemade tartare sauce that blows store-bought versions away.
- Local Tip: They offer a fantastic “Twice-Cooked Chips” option which makes the potatoes incredibly crunchy on the outside and fluffy on the inside.
3. Marsic Bros – Glen Innes
For a truly authentic, no-nonsense, old-school Kiwi takeaway experience, you have to visit Marsic Bros. Run by a local family with decades of history, this place is legendary among Auckland locals.
- Why it’s a must-visit: This is where the locals go. There are no fancy decorations—just incredibly fresh fish, massive portions, and unbeatable prices. Their batter is traditional, golden, and satisfyingly crunchy.
- What to order: Ask what the “Catch of the Day” is (usually Snapper or Terakihi). Don’t forget to add a few Potato Fritters and a scoop of chips to your order!
Summary for Your Auckland Fish & Chips Run:
- Auckland Fish Market: Best for a premium waterfront dining vibe and maximum freshness.
- Fish Smith: Best for a trendy, gourmet twist with amazing salads and tacos.
- Marsic Bros: Best for a traditional, massive-portion, budget-friendly Kiwi local experience.
Pro Local Tip: When ordering, the staff will always ask if you want “Lemon or Tartare” and if you want your parcel wrapped in traditional paper to take away. Grab your package, head to the nearest beach (like Mission Bay or Takapuna Beach), and eat them with your fingers while they are piping hot!
Do you prefer your fish in a crispy beer batter or lightly crumbed? Let me know in the comments below!